Mix the eggs, almond milk, cinnamon, and nutmeg in a bowl
Heat a large skillet on medium heat with the butter spread (you can also use coconut oil) letting it melt and cover the bottom of the pan
Dip 1 slice of the bread at a time into the egg mixture, letting it soak into the bread on both sides, before putting it in the warm pan
Cook until browned on both sides (approximately 3-4 min per side)
Top with your syrup of choice, fruit, additional cinnamon, nuts, whatever you like!